Thursday, February 16, 2012

Pepperoni Roll Ups

Last night we had Pizza Roll Ups and green salad.  It was delish!  The best part? It was easy enough that my 8 year old did most of the prep work.  Easy and the whole family loved them. 

Pepperoni Roll Ups
Recipe from: Taste of Home

1 tube (8 ounces) refrigerated Pillsbury crescent rolls
32 slices pepperoni (I used Hormel's turkey pepperoni slices)
4 pieces string cheese, cut in half
1/4 teaspoon italian seasoning
1 Tablespoon butter, melted
Marinara or Pizza sauce, for dipping

DIRECTIONS:  Preheat oven to 375 degrees. Unroll crescent dough; seperate into 8 triangles. Place 4 pepperoni slices on the large end of each triangle. Place one half string cheese on the top of the pepperonis. Roll up towards point. Place roll ups atleast 2 inches apart on a lightly greased cookie sheet.

Mix together italian seasoning and melted butter. Brush over the tops of the roll ups. Bake for 10-12 minutes or until golden brown.


Leann said...

Mmm...they look really good and cheesy.

Thanks for sharing!

GardenofDaisies said...

Oh yum! I need to send this to my college son. He would LOVE these.